What’s for dinner?
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- Vegetables and fruit · about 2/5
raw or cooked, a generous portion - Starchy foods · about 2/5
pasta, rice, potatoes, bread, couscous, wholegrain when possible - Protein · about 1/5
dairy, egg, pulses, tofu, meat, fish
OSAV/SSN plate 2025
Source summary: The example plate uses roughly two-fifths vegetables and fruit, two-fifths starchy foods and one-fifth protein foods. These proportions are not exact requirements. The guide addresses healthy adults with moderate activity and says proportions must be adapted for specific needs, including athletes with higher energy requirements.
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The NOMVEX Food world gathers hundreds of recipes from around the world, a cuisine atlas and tools for restaurants.
NOMVEX Food gives general guidance, not medical advice. Allergy, intolerance, pregnancy or an eating disorder: talk to a doctor or a dietitian.